scroll
Every shipment of Anchor milk powder undergoes stringent border clearance processes, backed by New Zealand’s assurance of its origin and quality.
At FBL, the milk powder is repacked under strict hygienic conditions. The plant is equipped with modern facilities to maintain the product’s integrity during repacking.
Before the milk powder is released to the market, it undergoes additional testing to ensure it meets FBL's high standards.
Finally, the repacked Anchor milk powder is distributed across Sri Lanka, ensuring that families everywhere can enjoy the goodness of high-quality milk.This journey from grass to glass is a testament to Fonterra's commitment to providing the best quality milk to Sri Lankan consumers, ensuring that every sip is filled with nutrition and flavour.
